Yes We Have No Tomatoes.....Yet
Should we be able to buy fresh fruit and vegetables outside their natural growing season?
Just now the TV, newspapers and social media are full of stories of empty shelves in the fresh food aisles of supermarkets, who in turn are rationing the number of tomatoes, cucumbers, peppers which people can buy. What is the reason for the shortages? Some say poor weather in Spain and Morocco has affected harvests. Others say that British supermarkets are not willing to pay a fair price, covering costs of production, for the fruit and vegetables they are supplied and so the producers are selling to those that will pay more. Have costs of heating greenhouses increased due to the war in Ukraine? Is Brexit the reason - more paperwork, more complex supply chains meaning its easier for suppliers to sell to EU members? The answer is probably a combination of all these factors.
Leaving aside the supply side issues for a moment, perhaps we should focus on the demand side. Bearing in mind that tomatoes, cucumbers and peppers are annual crops, ready for picking in the summer season - is it reasonable to want to buy them in the winter? And at the same price as in the summer, when they are plentiful everywhere? The global nature of our lives has led us to expect to have everything and anything whenever we desire it. Would it be a disaster if we weren't to eat fresh tomatoes in the winter time? Tinned and dried tomatoes would still be available - we might have to adjust to using these instead. Living in Northern Europe limits the ability to grow perishable fruit and vegetables to the late spring to late summer season. The use of greenhouses and polytunnels extends the growing season and the use of heating and grow lights can extend it further, but its still very difficult to grow tomatoes (and ones that taste good) in the UK all year round.
Its February, so it has been time for me to sow my tomato seeds in a headed propagator in my greenhouse to optimise the growing conditions. You can see them as they are today in the photo above. They are a long way from producing juicy Sungold tomatoes. Growing requires care and patience. With a number of plants I will be self sufficient in tomatoes from July to September. I may have more than I need and I will cook and freeze these for use in the winter.
In the meantime if I really need or want some fresh tomatoes before then I will have to see if I can find some in the supermarket. Or should I just cook and eat something else instead?
We can grow superb tomatoes in the UK , but not in the winter. The best tasting tomatoes, cucumbers and peppers grow and ripen in full, warm sunshine - they may need a polytunnel to prolong the season, but extra light and heat will still be needed to grow through the winter. to trick the plants into thinking its summer all year long. Extra heat and light cost money - so if we want tomatoes in winter, we should expect to pay much more for them. And what of the impact on the planet through the consumption of additional electricity to grow fruit and vegetables out of season? Is the cost of being able to have anything we want whenever we want it, worth it in the long run?



